Berco's Menu

Burmese-style coconut curry served with noodles and garnishes.

Thai style coconut curry with choice of green curry.

Thai style coconut curry with choice of red curry.

Sweet yellow curry with a hint of spice.

Burmese-style coconut curry served with noodles and garnishes.

Sweet yellow curry with a hint of spice.

Burmese-style coconut curry served with noodles and garnishes.

Thai style coconut curry with choice of green curry.

Thai style coconut curry with choice of red curry.

Sweet yellow curry with a hint of spice.

Sliced chicken cooked with fiery chillies, Szechuan herbs served on a bed of garlic soggy rice or noodles.

Vegetable Hot Garlic served on top of fried rice or Hakka noodles.

Chicken cooked in smokey, sweet, sour and spicy soy with ginger, peanuts & spring onions served with soggy rice or soggy noodles.

Chicken Manchurian served on top of fried rice or Hakka noodles.

All time Bercos special chilli chicken served on top of fried rice or Hakka noodles.

Steamed noodles served with spicy minced chicken, scrambled egg & fresh coriander.

Steamed noodles served with spicy minced vegetables.

Bangkok hawker style stir fried minced chicken served with steamed rice and half fried egg.

All time Bercos special paneer chilli served on top of fried rice or Hakka noodles.

Grilled chicken tossed in thick sweet and spicy black pepper sauce served on a bed of butter smoked rice.

Grilled cottage cheese tossed in thick sweet and spicy black pepper sauce served on a bed of butter smoked rice.

Vegetables cooked with fiery chillies, Szechuan herbs served on a bed of garlic soggy rice or noodles.

Vegetable Hot Garlic served on top of fried rice or Hakka noodles.

Vegetables cooked in smokey, sweet, sour and spicy soy with ginger, peanuts & spring onions served with soggy rice or soggy noodles.

Vegetable Manchurian served on top of fried rice or Hakka noodles.

Sweet and tangy sauce with chicken over a bed of crispy noodles.

Comforting garlic sauce with chicken over a bed of crispy noodles.

Pan fried yellow noodles topped with sliced chicken cooked in premium soya and homemade chilli paste.

Sweet and tangy sauce with chicken and shrimp over a bed of crispy noodles.

Comforting garlic sauce with chicken and shrimp over a bed of crispy noodles.

Pan fried yellow noodles topped with spicy light soya, sesame oil and Chinese rice wine.

Sweet and tangy sauce over a bed of crispy noodles.

Comforting garlic sauce over a bed of crispy noodles.

Pan fried yellow noodles topped with assorted vegetable cooked in premium soya and homemade chilli paste.

Classic steamed momos stuffed with a delicious chicken filling.

Momos tossed in sauce of your choice Thai Red Curry/Chilli Garlic/Sweet Black Pepper

Classic steamed momos stuffed with a flavourful paneer filling.

Momos tossed in sauce of your choice Thai Red Curry/Chilli Garlic/Sweet Black Pepper

Momos tossed in sauce of your choice Thai Red Curry/Chilli Garlic/Sweet Black Pepper

Classic steamed momos stuffed with a medley of seasoned vegetables.

Soft steamed buns stuffed with basil infused vegetable medley.

Soft steamed buns filled with our special cottage cheese, topped with pickled vegebtables and mayo dressing.

Soft steamed buns stuffed with our special Korean Chicken, topped with pickled vegebtables and mayo dressing.

Soft crystal dumplings with a flavourful chicken filling, served with burnt chilli oil.

Prawn stuffed tender crystal dumplings steamed to perfection.

Delicate crystal dumplings filled with spinach, sweet corn and rich cheese.

Yellow noodles tossed with butter garlic & pepper.

Yellow noodles, tossed with sweet and spicy garlic sauce.

Shredded vegetables and yellow noodles tossed in light soy.

Thai street rice stick noodles tossed with spicy jaggery sauce.

Yellow noodles tossed with thai basil, sweet soya and chilli flakes.

Japanese noodles tossed with teriyaki and Japanese shichimi flakes.

Yellow noodles tossed with butter garlic & pepper.

Yellow noodles, tossed with sweet and spicy garlic sauce.

Shredded chicken and yellow noodles tossed in light soy.

Thai street rice stick noodles tossed with spicy jaggery sauce.

Yellow noodles tossed with Thai basil, sweet soya and chilli flakes.

Japanese noodles tossed with teriyaki and Japanese shichimi flakes.

Steamed white rice.

Tossed with garlic, Chillies and Thai sweet Chilli.

Stir fried rice with vegetables.

Rice and noodles tossed together with vegetables in a light soy sauce garnished with crispy spinach.

Steamed rice tossed with mushroom extracts, Light soya & Chilli flakes.

Rice tossed with Fresh Chillies, shallots, lemon grass.

Tossed with garlic, Chillies and Thai sweet Chilli

Stir fried rice with shredded chicken

Rice and noodles tossed together with chicken in a light soy sauce garnished with crispy spinach.

Steamed rice tossed with mushroom extracts, Light soya & Chilli flakes

Rice tossed with Fresh Chillies, shallots, lemon grass

Stir fried rice with scrambled egg

Tossed with garlic, spring onion and dash of black pepper.

Crispy vegetables tossed with tangy garlic chilli sauce.

Potatoes wok tossed with garlic, onion and chillies

Crispy spring rolls filled with corn kernels and cheese.

Crispy corn kernels tossed with seasoning, salt & pepper.

Water chestnuts and cream cheese stuffed crispy wontons.

Shredded shiitake and button mushrooms tossed with chinese bbq sauce.

Crispy potatoes wok tossed with chilli, sesame seeds, honey and ginger.

Crispy lotus stem tossed with honey chilli sauce.

All time favourite paneer tossed with soya, garlic and chilli.

Crispy lotus stem chips tossed with garlic, coriander and ground pepper.

Crispy chinese vegetable rolls with dipping sauce.

Steamed edamame seasoned with sea salt and spiced garlic - a popular Japanese snack.

Diced chicken skewers grilled with sweet and spicy thai barbeque sauce.

Spicy marinated prawns tossed in red hot chilli sauce.

Chicken drumsticks tossed in sweet & spicy sauce with bellpeppers and scallions.

Wok tossed chicken in salt n pepper seasoning.

Juicy chicken chunks wrapped in crispy rolls, served with dipping sauce.

All time favourite chicken tossed with soya, garlic and chilli.

Chicken strips marinated in chilli garlic paste, fried to perfection, served with hot garlic sauce

All time favourite crispy prawns with Chilli mayo dressing.

Crispy fried chicken tossed with mild chilli mayo dressing.

Crispy wok tossed chicken in tangy honey and chilli sauce.

Crispy fried chicken tossed in Korean Barbeque sauce.

Coated sliced fish with Thai siracha & basil dressing.

Diced chicken tossed with smoked chillies and szechuan peppercorns.

Shredded crisp lamb tossed in chef`s special Szechuan sauce.

A Berco's specialty serving since 1982.

Chinese cabbage, pack choi, mushrooms cooked in preserved black bean sauce with organic sesame oil.

Assorted vegetables cooked with fresh cream and chillies.

Assorted vegetables cooked in traditional Szechuan with Chinese five spice.

Broccoli, mushrooms, and baby corn, cooked in premium sweet soya, shredded ginger & Chinese rice wine.

American fresh corn kernel & button mushrooms cooked with thick kung pao sauce.

Panner cooked with soya chilli sauce with loads of garlic and spring onion.

Cantonese style tofu with white garlic sauce with chinese wine and sesame oil.

Bell peppers and silken tofu chunks, tossed with semi black pepper sauce.

Chinese cabbage, bok-choy, broccoli & mushroom tossed with light soya, and garlic chips.

Bangkok hawker style stir fried vegetables with loads of basil.

Assorted vegetables cooked in fresh garlic, chillies.

A Berco's speciality serving since 1982.

Stir fried chicken cooked in fresh garlic & chillies.

Diced chicken cooked with soya chilli sauce with loads of garlic and spring onion.

Stir fried diced chicken cooked in traditional Szechuan with Chinese five spice.

Stir fried shredded chicken with fresh ginger dry chilies, sweet soya and wine.

Stir fried diced chicken cooked in original kung pao sauce with rice wine and smoked chillies.

Bangkok hawker style stir fried minced chicken with loads of basil & chillies (less saucy).

Fish Tossed with Spicy Thai light soya with fresh minced basil & loads of roast garlic.

II Hot Garlic II Szechuan Sauce II Black Pepper II Black Bean II

A Kolkata Street dish made with hot mustard.

Sliced chicken & bok-choy tossed with light soya, and garlic chips.

II Hot Garlic II Szechuan Sauce II

Juicy chicken supreme cooked with Thai black pepper sauce with basil.

Green chillies, aromatic thai herbs and sweet coconut milk.

Red chillies, aromatic thai herbs and sweet coconut milk.

Sweet yellow curry with a hint of spice.

Green chillies, aromatic thai herbs and sweet coconut milk.

Red chillies, aromatic thai herbs and sweet coconut milk.

Sweet yellow curry with a hint of spice.

Green chillies, aromatic thai herbs and sweet coconut milk.

Red chillies, aromatic thai herbs and sweet coconut milk.

Sweet yellow curry with a hint of spice.

Green chillies, aromatic thai herbs and sweet coconut milk.

Red chillies, aromatic thai herbs and sweet coconut milk.

Sweet yellow curry with a hint of spice.

Spicy and tangy soup with vegetables and bean curd.

A Berco's Best-seller! Thick, hearty, savoury broth with chillies, crispy noodles and vegetables.

A simple and delicious Chinese noodle soup, made with garlic-infused broth and noodles.

A classic soup made with creamy broth, golden sweet corn kernels and vegetables.

A Thai street classic! Spicy and sour clear broth made with kaffir lime, lemongrass, galangal and spices.

A tangy spicy Tibetan speciality. Clear noodle soup topped with a mix of aromatic vegetables.

Dumplings filled with seasoned protein or vegetables served in clear flavourful broth.

Spicy and tangy soup with chicken and bean curd.

A Berco's Best-seller! Thick, hearty, savoury broth with chillies, crispy noodles and chicken.

A simple and delicious Chinese noodle soup, made with garlic-infused broth and noodles.

A classic soup made with creamy broth, golden sweet corn kernels and chicken.

A Thai street classic! Spicy and sour clear broth made with kaffir lime, lemongrass, galangal and spices.

A tangy spicy Tibetan speciality. Clear noodle soup topped with a mix of aromatic vegetables.

Dumplings filled with seasoned protein or vegetables served in clear flavourful broth.

A Thai street classic! Spicy and sour clear broth made with kaffir lime, lemongrass, galangal and spices.

Berco's in-house speciality

Water bottle

Lemon flavoured iced tea

Classic masala lemonade

Peach flavoured iced tea

Soft and moist chocolate brownie topped with crunchy nuts.

Rich, velvety chocolate cake with a molten chocolate center.